Stir-Fried Seafood with Basil is a flavorful, satisfying one-dish meal at Nong Khai Beer House that showcases authentic Thai taste. It features fresh seafood such as shrimp, squid, and shellfish, stir-fried over high heat with a rich seasoning sauce, fresh bird’s eye chilies, and aromatic basil leaves. The dish delivers a perfect balance of spicy, salty, and sweet flavors. Served with hot steamed rice, and optionally topped with a crispy fried egg, it becomes even more indulgent and satisfying. This dish is perfect for customers who enjoy a quick, flavorful Thai-style meal.