Stir-Fried Red Curry with Fried Egg is a delicious Thai-style dish at Nong Khai Beer House. Your choice of pork, chicken, or beef is stir-fried with long beans and rich, spicy red curry paste, creating a perfect balance of spiciness and creaminess. Served with hot jasmine rice and a crispy fried egg with a runny yolk, the egg adds creamy richness and enhances the flavors of every bite. This dish is ideal for those who enjoy bold flavors and want a simple yet satisfying meal full of taste and texture.