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Boiled Cockles (Hoy Kraeng)
cockles-white-plate-with-seafood-sauce-table-background-fresh-raw-shellfish-blood-cockle-ocean-gourmet-seafood-restaurant (Web H)
Boiled Cockles – Fresh cockles boiled to the perfect doneness, served with a flavorful seafood dipping sauce.
Boiled Cockles (Hoy Kraeng)

Details

Boiled Cockles is a simple yet flavorful seafood dish at Nong Khai Beer House, featuring fresh, high-quality cockles boiled to perfection. The meat is sweet, juicy, and firm, offering a satisfying bite. When paired with a special seafood dipping sauce that’s spicy, sour, and salty in perfect balance, the dish becomes even more delicious. It’s ideal as a side dish to enjoy with cold beer, or perfect for sharing among friends to add fun and flavor to your meal.

Gallery

Note : The images shown are for demonstration purposes. Please check the actual product details before placing your order.

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