Stir-Fried Morning Glory with Chili and Oyster Sauce (Phad Phak Bung) is one of the most popular dishes at Nong Khai Beer House, consistently favored by customers. Fresh Thai morning glory is stir-fried over high heat, creating a fragrant wok aroma while maintaining its crunchiness and vibrant green color. The dish is enhanced with a touch of spiciness from fresh red chilies and a rich, balanced flavor from a special oyster sauce. Simple yet satisfying, this dish is perfect as a side to accompany the main course or as a delightful pairing with cold beer.