Stir-Fried Glass Noodles with Seafood is a well-balanced, flavorful dish at Nong Khai Beer House. It features soft glass noodles stir-fried with fresh shrimp, squid, and shellfish, enhanced with oyster sauce and a blend of seasonings. Fresh vegetables add a crisp texture and vibrant flavor. The combination of seafood and savory sauce creates a perfectly balanced, aromatic, and satisfying dish.

Stir-Fried Glass Noodles with Chicken is made with minced chicken stir-fried with glass noodles and seasoned with oyster sauce and a mix of spices. Fresh vegetables, such as Chinese broccoli, bean sprouts, and green onions, add a refreshing crunch that complements the noodles perfectly.

Stir-Fried Glass Noodles with Pork features minced pork stir-fried with glass noodles and fresh vegetables. Topped with oyster sauce and enhanced with sesame oil, this dish offers a perfect balance of savory flavors, served hot with a satisfying crunch in every bite.