Long Bean Salad is a fresh and flavorful Isan dish at Nong Khai Beer House. Fresh, crispy long beans are mixed with tomatoes and a bold, spicy dressing made from bird’s eye chilies, fresh lime, fish sauce, and aromatic fermented fish sauce, creating a well-balanced flavor of spiciness, sourness, saltiness, and sweetness. Roasted peanuts add a nutty fragrance, and dried shrimp can be added for extra depth of flavor. The dish combines the crunch of the long beans with the bold, zesty dressing, making it a simple yet delicious option. It’s perfect as a side dish or as a pairing with cold beer.